Flirt With Flavors contains affiliate links and is a member of the Amazon Services LLC Associates Program. If you make a purchase using one of these Amazon links, I may receive compensation at no extra cost to you. See my Affiliate Disclosure for more information.

Garlic Parmesan Breadsticks with Marinara Sauce: The Perfect Party Snack That Will Wow Your Guests!

Garlic Parmesan Breadsticks with Marinara Sauce
Jump to Recipe

Imagine sinking your teeth into a warm, crispy Garlic Parmesan Breadstick, infused with aromatic garlic and topped with rich parmesan cheese, all perfectly paired with a tangy Marinara Dipping Sauce. This delightful combination is a game-changer for your taste buds and is sure to make any party snacks unforgettable.

These Garlic Parmesan Breadsticks are the ultimate party snack—easy to whip up, bursting with flavor, and guaranteed to vanish the moment your guests take a bite. They’re the kind of appetizer that leaves everyone wanting more, and the best part? You can prepare them in advance and serve them warm, making them a stellar addition to any casual get-together, dinner party, or game day celebration.

Whether you’re hosting a cozy dinner or a lively party, these breadsticks bring a smile to everyone’s face. Easy to prepare and packed with flavor, they’re a must-try for any occasion.

Why Garlic Parmesan Breadsticks with Marinara Sauce Are a Party Essential

The magic of garlic and parmesan comes alive in every bite of these Garlic Parmesan Breadsticks. The buttery garlic flavor melds flawlessly with the sharpness of parmesan, creating a truly crave-worthy experience. These snacks can be served as an appetizer, snack, or side dish, making them suitable for any occasion.

The marinara sauce adds a perfect balance of tang and sweetness, complementing the savory breadsticks beautifully. For convenience, these can be prepared in advance and reheated, ensuring a stress-free party atmosphere.

Preparing Your Garlic Parmesan Breadsticks

Creating these Garlic Breadsticks with Marinara is a simple and enjoyable process.

Start with a package of pizza dough, which can be homemade or store-bought.

Roll it out, cut it into strips, and you’ll be on your way to a delightful party snack!

The key to flavor lies in the garlic mixture.

Combining minced garlic, olive oil, salt, pepper, and dried herbs enhances the breadsticks with aromatic goodness, making them irresistible.

Perfect Pairing: Marinara Dipping Sauce

No savory breadstick experience is complete without a dipping sauce.

The rich and tangy marinara sauce perfectly balances the warm, cheesy breadsticks, creating a delicious dip that keeps guests coming back for more.

Whether you opt for store-bought or homemade, this dipping sauce is quick to prepare and elevates the dish to the next level.

It’s the finishing touch that makes these Garlic Parmesan Breadsticks an unforgettable snack.

Ideal Occasions for Serving

These Easy Party Snacks are perfect for a variety of occasions.

From casual get-togethers to game day celebrations, they fit seamlessly into any gathering.

Their warm and inviting nature makes them a hit with guests of all ages.

The versatility of these breadsticks allows for different serving styles.

You can set them out as a quick party appetizer or present them as a side to a main dish, showcasing their adaptability.

garlic_parmesan_breadsticks_with_marinara_sauce

Nutrition and Serving Suggestions

Each serving of these Homemade Garlic Breadsticks provides a satisfying snack option without overwhelming calorie counts.

With approximately 150 calories per serving, they fit well into a balanced diet while still offering indulgent flavor.

Consider pairing these Garlic Parmesan Breadsticks with a fresh salad or a hearty soup for a complete meal.

They also make for delightful leftovers, easily reheated for a quick snack later in the week.

Why Garlic Parmesan Breadsticks with Marinara Sauce Are a Party Essential

The magic of garlic and parmesan comes alive in every bite of these breadsticks. The buttery garlic flavor melds flawlessly with the sharpness of parmesan, creating a truly crave-worthy experience. These versatile snacks can be served as an appetizer, snack, or side dish, making them suitable for any occasion.

The marinara sauce adds a perfect balance of tang and sweetness, complementing the savory breadsticks beautifully. And if you’re looking for convenience, you can make these in advance and reheat them, ensuring a stress-free party atmosphere.

Pro Tips to make a perfect Garlic Parmesan Breadsticks with Marinara Sauce

  1. Use Fresh Garlic: Fresh garlic gives the best flavor. Avoid garlic powder for that rich, aromatic taste.
  2. Don’t Overcrowd: Give each breadstick space on the baking sheet to ensure they bake evenly and crisp up perfectly.
  3. Double Up on the Cheese: Add extra parmesan on top of the breadsticks after baking for that extra cheesy crunch.
  4. Serve Fresh and Warm: These are best enjoyed right out of the oven while they’re warm and crispy, paired with hot marinara sauce.
  5. Customize Your Dipping Sauce: For variety, try offering ranch, garlic butter, or even spicy sriracha mayo alongside marinara.

Ingredients

  • 1 package of pizza dough (homemade or store-bought)
  • 4 cloves of garlic, minced
  • 1/2 cup grated parmesan cheese
  • 2 tablespoons olive oil
  • 1 teaspoon dried herbs (oregano, basil optional)
  • Salt and pepper to taste
  • 1 cup marinara sauce for dipping

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Roll out the pizza dough on a floured surface into a rectangle. Cut the dough into strips, about 1 inch wide.
  3. In a small bowl, mix together the minced garlic, olive oil, salt, pepper, and dried herbs.
  4. Using a basting brush, generously brush the garlic mixture over each strip of dough.
  5. Sprinkle the grated parmesan cheese evenly over the breadsticks.
  6. Place the breadsticks on a baking sheet lined with parchment paper and bake for 12-15 minutes or until golden and crispy.
  7. Remove from the oven and let cool slightly before serving with warm marinara sauce for dipping.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Nutrition Information

  • Servings: 8 breadsticks
  • Calories: 150kcal
  • Fat: 7g
  • Protein: 5g
  • Carbohydrates: 18g

These Garlic Parmesan Breadsticks with Marinara Sauce are the perfect appetizer for any event. Whether you’re preparing for a party or just a cozy dinner, they’re easy to make and guaranteed to impress. Warm, cheesy, and irresistibly crispy, they’re the snack everyone will keep coming back to. Try them today and enjoy! Don’t forget to share your thoughts and tag your creations online—let’s see your perfect breadsticks in action!



Garlic Parmesan Breadsticks with Marinara Sauce: The Perfect Party Snack That Will Wow Your Guests!

Recipe by Flirt With FlavorsCourse: AppetizersDifficulty: Easy
Servings

8

servings
Prep time

10

minutes
Cooking time

15

minutes
Calories

150

kcal

Ingredients

  • 1 package of pizza dough (homemade or store-bought)

  • 4 cloves of garlic, minced

  • 1/2 cup grated parmesan cheese

  • 2 tablespoons olive oil

  • 1 teaspoon dried herbs (oregano, basil optional)

  • Salt and pepper to taste

  • 1 cup marinara sauce for dipping

Instructions

  • Preheat the oven to 425°F (220°C).
  • Roll out the pizza dough on a floured surface into a rectangle. Cut the dough into strips, about 1 inch wide.
  • In a small bowl, mix together the minced garlic, olive oil, salt, pepper, and dried herbs.
  • Using a basting brush, generously brush the garlic mixture over each strip of dough.
  • Sprinkle the grated parmesan cheese evenly over the breadsticks.
  • Place the breadsticks on a baking sheet lined with parchment paper and bake for 12-15 minutes or until golden and crispy.
  • Remove from the oven and let cool slightly before serving with warm marinara sauce for dipping.
Garlic Parmesan Breadsticks with Marinara Sauce The Perfect Party Snack

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *